The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..



The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..
Watermelon and feta cheese salad.

The salty-sweet combination of feta cheese and chaat masala is exquisite. If you are all about textures, then you will be all about this salad. Spongy watermelon and feta cheese scented with chaat masala – what more could you ask for?  The saltiness of the cheese is a perfect complement to the cool sweetness of the watermelon. An extraordinary combination of both savoury and refreshing at the same time. Whether eaten as a snack, starter or a light meal, that salty-sweet combination going on in this recipe will keep you refreshed.

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The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..
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The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..

WATERMELON, FETA CHEESE AND CHAAT MASALA SALAD PREPARATION METHOD

Serves – 4

Prep Time – 10 minutes

Ingredients to make Watermelon, feta cheese and chaat masala salad

Seedless watermelon, cut into cubes – 2 cups
Feta cheese, cut into cubes – 200 grams
extra virgin olive oil – 2 Tablespoons
Finely chopped fresh basil and mint – 1 Tablespoons
Rock salt to taste
Freshly ground black pepper to taste

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Method to make Watermelon, feta cheese and chaat masala salad

Combine cubes of watermelon, feta cheese and all the ingredients together. Sprinkle with chopped herbs, rock salt, chaat masala and pepper to taste. Toss gently to combine and serve either in skewers or in a serving bowl.  Your Watermelon, feta cheese and chaat masala salad is ready!

The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..

Recipe for Chaat masala.

Preparation time – 5 minutes

Amchoor powder (powdered dried mango) – 4 teaspoons
Roasted cumin seeds, ground – 3 teaspoons
Ground rock salt to taste
Ground black pepper – 1⁄2 teaspoon
Asafoetida powder  – 1 pinch
Garam masala  – 1 teaspoon
Roasted coriander seed, ground  – 1 teaspoon
Ground ginger – 1⁄2 teaspoon
1⁄2 teaspoon roasted fennel seeds
Ajwain – 1⁄2 teaspoon
Ground dried mint – 1⁄4 teaspoon
Red chilli powder – ½ teaspoon

Method

Roast whole spices for a few minutes, then grind well. Combine all ingredients, and store in an airtight container.

 

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Regards,
Sumith.
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The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..

Watermelon, feta cheese and chaat masala salad
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Watermelon, feta cheese and chaat masala salad

The salty-sweet combination of watermelon and feta is exquisite. Spongy watermelon and feta cheese scented with garam masala – what more could you ask for..



Course Appetizer
Cuisine Fusion, Indian
Keyword Watermelon, feta cheese and chaat masala salad
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 3
Calories 273kcal
Author Sumith Babu

Ingredients

Ingredients to make chaat masala

  • 4 tsp amchoor powder dried mango powder
  • 3 tsp ground, roasted cumin seeds
  • 1/2 tsp ground black pepper
  • 1 pinch asafoetida powder
  • 1 tsp garam masala
  • 1 tsp roasted coriander seeds, grounded
  • 1/2 tsp ground ginger
  • 1/2 tsp roasted fennel seeds
  • 1/2 tsp ajwain seeds
  • 1/4 tsp ground dried mint
  • 1/2 tsp red chilli powder
  • rock salt to taste

Ingredients to make watermelon, feta cheese and chaat masala salad

  • 2 cups seedless watermelon cut into cubes
  • 200 gms feta cheese cut into cubes
  • 2 tsp extra virgin olive oil
  • 1 tsp finely chopped fresh basil and mint
  • freshly ground black pepper to taste
  • rock salt to taste

Instructions

Instructions to make Chaat masala powder

  • roast whole spices for a few minutes, then grind well. Combine all ingredients and store in an airtight container.

Instructions to make watermelon, feta cheese and chaat masala salad.

  • combine cubes of watermelon, feta cheese and all ingredients together.
  • sprinkle with chopped herbs, rock salt, chaat masala and pepper to taste.
  • toss gently to combine and serve either in a skewers or in a serving bowl.
  • watermelon, feta cheese and chaat masala salad is ready.

Nutrition

Calories: 273kcal | Carbohydrates: 19g | Protein: 11g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 59mg | Sodium: 755mg | Potassium: 191mg | Fiber: 2g | Sugar: 10g | Vitamin A: 982IU | Vitamin C: 8mg | Vitamin E: 1mg | Calcium: 363mg | Iron: 2mg